Calories

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
343.5kCal

MAU

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
6.4

Glycaemic Signal

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
22

Fat

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
8.8g

Saturated Fat

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
1.2g

Carbohydrate

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
47.9g

Sugar

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
5g

= up to 4g of sugar

Protein

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
16.3g

Fibre

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
2.4g

Salt

Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
0.9g

Ingredients found in Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)

Dough 51.5%: Starches (Corn, Potato), Water, Rice Flour, Tapioca Starch, Sunflower Oil, Fibres (Pea Fibre, Rice Fibre, Potato Fibre, Psyllium Fibre), Raising Agents (Diphosphates, Sodium Carbonates), Buckwheat Flour, Pea Flour, Sugar, Flavourings, Millet Flour, Whole Flax Seeds Flour, Stabilizer (Hydroxypropyl Methyl Cellulose), Salt, Thickener (Xanthan Gum), Topping 48.5%: Tomato Purée 15%*, Non-Dairy Sunflower Oil-Based Food Preparation 10%* (Water, Sunflower Oil, Modified Starch, Stabilizers (Carrageenan, Tricalcium Phosphate, Locust Bean Gum), Aroma, Salt, Citric Fibre, Preservative (Sorbic Acid), Colour (Beta-Carotene)), Chargrilled Red and Yellow Pepper 9.3%*, Water, Chargrilled Red Onion 4.5%*, Sunflower Oil, Modified Maize Starch, Salt, *Percentages expressed on the finished product

Ingredients found in