Pot Noodle Original Curry

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= up to 4g of sugar

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Ingredients found in Pot Noodle Original Curry (1 Serving)

Noodles: Noodles (51%) [WHEAT flour, palm fat, salt, firming agents (potassium carbonate, sodium carbonate)]. Sauce and Vegetables: Water, maltodextrin, vegetables (3.6%) [carrots, peas (1%), onion powder], WHEAT flour, sugar, glucose syrup, acidity regulator (sodium acetates), palm fat, flavour enhancer (monosodium glutamate), curry powder, flavourings, salt, yeast extract, potassium chloride, garlic powder, CHEESE powder, colour (curcumin). Sachet: Mango chutney sauce (1.3%) [mango puree (88%) [mango, sugar, salt, acid (acetic acid), spices], water, spirit vinegar, modified corn starch, chilli powder]. May contain egg, celery and mustard

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